• Appetizers

    • Pakora

      4.50

      Fresh vegetables dipped in a delicately spiced chickpea flour batter & fried to golden perfection.

    • Onion Bhajia

      4.95

      Strings of onions, batter fried to golden perfection.

    • Aloo Papadi Chaat

      5.95

      Seasoned potato patties served with tamarind sauce and yogurt.

    • Vegetable Samosa

      4.50

      Crispy fried turnover, filled with a delicious mixture of mildly spiced potataoes & green peas.

    • Chooza Pakora

      6.95

      Tender boneless chicken pieces, dipped into a delicately spiced batter & fried to golden perfection.

    • Meat Samosa

      4.95

      Crispy fried turnover, filled with curried minced meat.

    • Paneer Pakora

      6.95

      Homemade Indian cheese squares batter dipped & fried until golden.

    • Fish Pakora

      8.95

      Tilapia marinated in cornflour batter and fried until golden.

    • Jheenga Pakora

      8.95

      Lightly marinated shrimp, batter dipped & gently fried.

    • Paneer Tikka

      8.95

      An exotic Indian flavored homemade cottage cheese kebab for vegetarians.

    • Vegetable Kebab

      8.95

      Assorted ground vegetables formed into balls, marinated with herbs & spices and fried until golden.

    • Spiced Crab

      8.95

      Crabmeat sauted onions, green peppers and special seasonings.

    • Chilii Paneer

      8.95

      Homemade cheese cooked with onions, bell peppers and tomatoes. Served to your taste: mildly spiced or hot.

    • Bhel Puri

      5.95

      Popped rice, tamarind sauce & mint sauce, potatoes, onion spices.

    • Tandoori Assorted Appetizers

      9.95

      A combination of our appetizing Seekh Kebab, Shrimp Tandoori, Chicken Tikka & Malai Kebab.

    • Vegetarian Appetizer for Two

      9.95

      A combination of Vegetable Samosas, Vegetables Pakoras & Papadums.

    • Garam Shorbe (SOUP)

    • Mulligatawny

      3.95

      A special South Indian creation made with lentils, tomatoes and mildly blended spices & herbs.

    • Tomato Soup

      3.95

      Delicately spiced tomato soup.

    • Coconut Soup

      3.95

      An exotic soup prepared with shredded coconut, cashews and raisins.

    • Spinach and Chicken

      4.95

      A creation made with garden fresh chopped spinach, marinated chopped chicken and a touch of mild seasoning.

    • Seafood Soup

      4.95

      Chef special soup made with shrimp and crab.

    • Condiments

    • Papadum

      1.95

      Thin & crispy lentil flat bread.

    • Masala Papadum

      2.95

      Thin & crispy lentil flat bread topped with onions, tomatoes and coriander.

    • Raita

      2.50

      Homemade creamy yogurt blended with cucumbers and fresh mint.

    • Mango Chutney

      1.95

      A special preparation of sweet & spicy mango slices.

    • Achar (Hot & spicy Indian pickles)

      1.95
    • Tamarind Sauce

      1.95

      A sweet & sour preparation made with tamarind.

    • Green Salad

      4.95

      Garden fresh salad, served with homemade dressing.

    • Roti (Homemade Indian Breads)

    • Paratha

      3.50

      Buttered pan baked whole-wheat flat bread.

    • Naan

      3.50

      Teardrop shaped traditional Punjabi white bread baked in the Tandoor.

    • Tandoori Roti

      3.50

      Whole wheat bread baked in a clay oven.

    • Puri

      3.50

      Deep-fried puffed light bread.

    • Aloo Paratha

      3.95

      Paratha bread stuffed with delicately spiced potatoes.

    • Onion Paneer Kulcha

      3.95

      Traditional white bread filled with onions & homemade Indian cheese.

    • Garlic Naan

      3.95

      A popular, aromatic naan topped with fresh chopped garlic and spices.

    • Keema Naan

      4.95

      Leavened bread stuffed with minced lamb.

    • Chef’s Chicken Paratha

      4.95

      Delicious unleavened bread stuffed with shredded chicken & spices.

    • Pishawri Naan

      4.95

      Leavened white bread stuffed with cashew, almonds and raisins, then cooked in the Tandoor.

    • Cherry Naan

      4.95

      Leavened white bread topped with cherries and cashews, then cooked in the Tandoor.

    • Kabuli Naan

      4.95

      Traditional Punjabi soft white bread stuffed with chick peas and onions, then cooked in the Tandoor.

    • Chef Special Kulcha

      4.95

      Traditional Punjabi soft white bread stuffed with onion, potato, cheese and cauliflower, then baked in the Tandoor.

    • Bread Basket

      9.95

      Pick any three breads.

    • Tandoori Namoone (Specialties from the Clay Oven)

    • Chicken Tandoori

      14.95

      Chicken marinated in spices and lemon, then broiled in the Tandoor.

    • Chicken Tikka

      14.95

      Pieces of white meat chicken flavored with spices & broiled in the Tandoor.

    • Malai Kebab

      14.95

      Pieces of chicken marinated with spices & broiled in the Tandoor.

    • Reshmi Kebab

      14.95

      Ground chicken marinated with herbs and then broiled in the Tandoor.

    • Seekh Kebab

      15.95

      Ground lamb marinated with herbs and then broiled in the Tandoor.

    • Tandoori Prawn

      15.95

      Large shrimp gently seasoned and slowly broiled in the Tandoor.

    • Boti Kebab

      15.95

      Tender morsels of lamb marinated in spices, then broiled in the Tandoor.

    • Bahar’a Machli

      19.95

      Fresh salmon marinated overnight in a yogurt based midly spiced sauce then broiled on skewers over charcoal in clay oven. excellent chef's recipe.

    • Murgh Ke Namoone (Chicken Specialties)

    • Chicken Curry or Vindaloo

      14.95

      Fresh chicken exotically prepared in light gravy. Served mildly spiced or hot.

    • Chicken Chili

      14.95

      White meat chicken cooked with onions, bell peppers and tomatoes. Served medium spicy.

    • Chicken Makhani

      14.95

      Fresh chicken pieces barbecued in the Tandoor, then combined with a delicious mixture of onion, tomatoes, butter & cream.

    • Chicken Tikka Masala

      14.95

      Tender boneless chunks of chicken, broiled in the Tandoor, then cooked in a rich tomato, onion and cream sauce.

    • Chicken Dheengri

      14.95

      Boneless chunks of chicken cooked with fresh mushroom in a creamy sauce.

    • Chicken Saag

      14.95

      Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.

    • Chicken Dhaniwal Korma

      14.95

      Chicken pieces cooked in a mild sauce of yogurt and fresh coriander.

    • Chicken Dansik

      14.95

      Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.

    • Chef’s Special Chicken

      14.95

      Chicken breast marinated in yogurt & spices, then broiled in the Tandoor and cooked in a rich tomato & butter sauce, served with hard cooked eggs.

    • Chicken Kadai

      14.95

      Pieces of chicken sauced in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

    • Chicken Nirgisi

      14.95

      Boneless pieces of chicken cooked with a spicy coconut sauce.

    • Chicken Pishawri

      14.95

      Boneless pieces of chicken cooked in yogurt and black pepper sauce.

    • Chicken Tropical Tang

      14.95

      From the heart of Western India comes this raw & semi ripe mango paste along with light spices sauce.

    • Gosht Ke Namoone (Lamb Specialties)

    • Lamb Madras

      15.95

      Cubes of tender lamb cooked in a special hot sauce touched with lemon and cinnamon. A specialty of South India.

    • Saag Meat

      15.95

      Tender lamb, prepared with fresh spinach, coriander & herbs.

    • Lamb Rogan Josh

      15.95

      Tender cubes of lamb, marinated spices, sauteed with chopped tomatoes in a creamy sauce.

    • Keema Mattar

      15.95

      Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

    • Lamb Kadai

      15.95

      Pieces of lamb sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

    • Boti Kebab Masala

      15.95

      Marinated sliced lamb, baked in the Tandoor, then cooked in a rich tomato, onion and cream sauce.

    • Lamb Pasanda

      15.95

      Juicy sliced tender lamb, marinated overnight, then simmered in a light almond sauce with yogurt, onions, tomatoes and mild spices.

    • Lamb Korma

      15.95

      Pieces of lamb cooked in a yogurt based sauce with a touch of cumin.

    • Bakra Ke Namoone (Goat Specialties)

    • Goat Curry or Vindaloo

      15.95

      Fresh goat exotically prepared in light gravy. Served mildly spiced or hot.

    • Goat Kadai

      15.95

      Pieces of goat sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

    • Goat Saag

      15.95

      Pieces of goat sauteed with spinach and enhanced with mild Indian spices.

    • Samunderi Namoone (Seafood Specialties)

    • Shrimp Curry or Vindaloo

      15.95

      Fresh shrimp exotically prepared in light gravy. Served mildly spiced or hot.

    • Shrimp Saag

      15.95

      Large pieces of shrimp sauteed with spinach, coriander and mild Indian spices.

    • Shrimp Jal Frazie

      15.95

      Large fresh shrimp prepared with bell peppers, tomatoes, onions then flavored with Indian spices and a touch of lemon.

    • Shrimp Nirgisi

      15.95

      Large, fresh shrimp prepared in a mildly spiced coconut sauce.

    • Shrimp Dheengri

      15.95

      Large, fresh shrimp cooked with fresh mushroom in a creamy sauce.

    • Shrimp Shahi Korma

      15.95

      Large pieces of shrimp cooked in a yogurt based sauce.

    • Shrimp Baghari

      15.95

      Succulent shrimp flavored with garlic, mustard seeds and curry leaves.

    • Shrimp Dansik

      15.95

      Pieces of shrimp marinated in honey, vinegar and spices & cooked with lentils. Sweet sour and spicy taste.

    • Shrimp Makhani

      15.95

      Marinated pieces of shrimp, barbecued in Tandoor, combined with a delicious mixture of onion, tomatoes, butter and cream.

    • Crab Meat Masala

      15.95

      Crab meat sauteed with roasted spice in a zesty tomato onion sauce.

    • Fish Curry

      15.95

      Fresh fish exotically prepared in light gravy. Served mildly spiced or hot

    • Fish Tikka Masala

      15.95

      Fresh fish cooked in a rich tomato, onion and cream sauce.

    • Combination Platters

    • Chef’s Special Dinner

      19.95

      A combination of Chicken Tandoori, Lamb Rogan Josh, Vegetable Korma, served with Mulligatawany Soup, papadum, chutney, raita, rice and naan bread.

    • Tandoori Dinner

      19.95

      Assorted delicacies from our charcoal-fired Tandoor oven, includes Chicken Tandoori, Chicken Tikka, Boti Kebab, Malai Kebab, and Tandoori Shrimp. Served with Mulligatawany Soup, chutney, raita and naan bread.

    • Vegetarian Thali

      17.95

      A tasty adventure of three vegetables - Saag Paneer, Bayngan Bhurta and Vegetable Korma. Served with soup, chutney, raita, papadum rice and naan on an Indian steel dish (thali).

    • Special Combination for Two

      39.95

      A delicious combination of Mulligatawany Soup, Papadum, Seekh Kebab, Chicken Tikka, Lamb Josh, Vegetable Korma, Rice and Naan bread, complemented by either tea or coffee.

    • Biryanis (Rice Specialties)

    • Chicken Biryani

      13.95
    • Chicken Tikka Biryani

      13.95
    • Lamb Biryani

      14.95
    • Goat Biryani

      14.95
    • Shrimp Biryani

      15.95
    • Vegetable Biryani

      11.95
    • Tomato Pillau Rice

      8.95
    • Chef’s Special Biryani

      16.95

      Long grain basmati rice, mixed exotically with saffron, then cooked with boneless pieces of chicken, lamb, shrimp and nuts.

    • Vaishnau Bhojan Bhandar (Vegetarian Specialties)

    • Chana Masala

      10.95

      A delicious combination of chickpeas, onions & fresh tomatoes.

    • Daal Makhani / Tarka

      10.95

      Lentils gently fried in butter with onions, garlic, ginger & tomatoes.

    • Saag Paneer

      11.95

      Fresh homemade Indian cheese cubes gently cooked with garden spinach and mild spices.

    • Aloo Gobhi Palak

      11.95

      Fresh cauliflower, potatoes and spinach, cooked with tomatoes, ginger and seasoning.

    • Bayngan Bhurta

      11.95

      Whole eggplant is roasted in the Tandoor, then mashed and cooked with tomatoes, onions & green peas.

    • Vegetable Jal Frazie

      11.95

      Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

    • Bhindi

      11.95

      Fresh cut okra sauteed with bell peppers & oriental spices.

    • Vegetable Korma

      11.95

      Garden fresh vegetables, gently simmered in a spice-laced cream sauce, and sprinkled with nuts.

    • Malai Kofta

      11.95

      Homemade vegetable balls, cooked in a mildly-spiced creamy almond sauce.

    • Paneer Makhani

      11.95

      Homemade cheese cubes marinated with spices and sauteed with tomatoes and onions in a creamy sauce.

    • Paneer Kadai

      11.95

      Homemade cheese cubes sauteed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors.

    • Mattar Paneer

      11.95

      Peas and homemade cheese cubes cooked in a mildly spiced sauce.

    • Shahi Paneer

      11.95

      Homemade cheese cubes and shredded cheese in a mildly spiced yogurt based sauce.

    • Diwane Handi

      11.95

      A potpourri of mixed vegetables cooked with spinach.

    • Dum Aloo

      11.95

      Potatoes filled with cheese & vegetables, then cooked in a mild cream sauce.

    • Sabzi Vindallo

      11.95

      Mixed vegetables exotically prepared in a hot & spicy sauce.

    • Madhu Misthan (Desserts)

    • Kulfi

      4.95

      Homemade Indian ice cream prepared from fresh cram and nuts, flavored with rosewater.

    • Gulab Jamun

      3.95

      A light pastry ball made with milk & honey in a thick syrup.

    • Ras Malai

      3.95

      Homemade cheese balls in sweetened milk and flavored with rosewater & nuts.

    • Firni

      3.95

      Flavored custard pudding with pistachios and almonds.

    • Ice Cream

      3.95

      Mango, chocolate, vanilla or rose.

    • Chef’s Special Kheer

      3.95

      Basmati rice pudding served with almonds and pistachios.

    • Beverages

    • Indian Tea

      1.95
    • Masala Chai

      2.50
    • Coffee

      1.95
    • Iced Tea

      1.95

      (sweetened or unsweetened)

    • Mango Juice

      2.95
    • Lassi

      3.50

      A refreshing drink prepared with homemade yogurt, flavored with rosewater. (specify sweet, mango, rose or salty)

    • Mango Shake

      3.50
    • Pineapple Juice

      2.95
    • Pina Colada

      3.50

      (non-alcoholic)

    • Soda

      1.95
    • Spring Water

      1.95
    • Pelligrino

      3.95

      (Sparkling Water)

    • O’Doul’s

      3.50

      (non-alcoholic beer)

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